Tagged: Mario Batali

Chefs and Musicians Again

Last time I blogged about my two favorite professions, I recommended that musicians look at how restaurants deal with lots of quantitative and qualitative in-depth feedback from their customers (how many of what sold, what the waiters say the customers said, etc.). As I’m on vacation, I thought I’d return...

Musicians and Restaurants

I just saw this video linked in a blog post by James Buckhouse, the man behind #TeamClassical. Peter Gregson has a great message about what classical music can learn from restaurants. It’s worth listening to the whole talk and hearing him flesh out the ideas, but basically he’s saying that...